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Pizza Recipes: Healthy Basil Pesto Pizza

This delicious basil pesto pizza with sundried tomatoes is a mouth watering combination of Mediterranean ingredients to provide a a tasty and healthy pizza sauce and topping. Click on this link for instructions on how to make a simple and fresh pizza dough

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Note: Nutritional values are provided per serving. Fat values refer to Saturated Fat. Points values refer to the Weight Watchers point system

basil pesto pizza Serves:Makes 3 Pizzas

1 serve = half a pizza

Prep Time:20 minutes + dough time
Cook Time:20 minutes
Calories:415
Sat Fat:3
Points:8


Ingredients
1.5 cups baby spinach leaves

0.5 cups fresh basil leaves

1 tablespoon olive oil

2 garlic cloves

1 cup chopped sundried tomatoes

150g grated low fat Mozarella cheese

Method
  1. In a food processor, make the pesto by processing together the spinach, basil, olive oil and garlic.
  2. Divide the paste into 3 portions, and spread one portion over each pizza base.
  3. Spread the pesto over the base of each pizza.
  4. Sprinkle with chopped sun dried tomatoes.
  5. Sprinkle grated cheese on top.
  6. Bake in a pre-heated 225 degree celsius oven for about 20 minutes
  7. Bake until cheese is golden brown.


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RECIPE INDEX
Easy Recipes

Baking >Banana Bread >Muffins >Roast Chicken >Stuffed Chicken

Grills and BBQ >Garlic Prawns >Grilled Salmon >Kebabs >Lamb Chops >Piri Piri Chicken

Indian >Beef Curry >Butter Chicken >Ginger Chicken >Tandoori Chicken

Pizzas >Vegetarian Pizza >Basil Pesto Pizza >BBQ Chicken Pizza

Pastas >Chicken Pasta >Mushroom Penne >Italian Pasta

Rice >Paella >Risotto >Spanish Rice

Stir Fries >Chicken Stir Fry >Dill Fish >Black Bean

Thai >Massaman Curry >Thai Rice >Yellow Fish Curry

Vegetarian >Vegetable Akhni >Butter Beans >Lentil Rice



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